DEEP FRIED FRESH FILLET TILAPIA OR SALMON SERVED IN SPICY THAI PANANG COCONUT CURRY SAUCE WITH BELL PEPPERS, SPRINKLED WITH FINELY SHREDDED THAI LIME LEAVES.
See those other items from SEAFOOD.
SHRIMP AND SILVER NOODLES STEAMED WITH GINGER, CELERY, SCALLION, CILANTRO AND SAUCE
BELL PEPPER, ONION, CARROT, GARLIC, THAI BASIL STIR-FIRED WITH SAUCE
SHRIMP, BELL PEPPER, ONION, CARROT, MUSHROOM, CHILI OIL