See those other items from MAIN COURSE.
GINGER, MUSHROOMS, ONIONS, SCALLIONS, BELL PEPPERS AND CELERY STIR-FRIED WITH CHOICE OF MEAT
CHOICE OF MEAT STIR-FRIED IN RED CURRY PASTE WITH GREEN BEANS AND CHOPPED THAI LIME LEAVES
CHOICE OF MEAT STIR-FRIED IN OYSTER SAUCE, GARLIC AND CHOPPED CABBAGE